Winter Warmer Tasting Menu

15th November

The nights are getting cold, the days are getting short and it’s too early to get excited about about Christmas.

So why not treat yourself to a warming winter tasting menu with matching wine flight at the Owl and Pussycat?

With dishes that are guaranteed to to take the edge of the night’s chill and fabulous wines to match, our Winter Warmer evening is the best thing to happen to November since Guy Fawkes.

We’ll also be hosting an open house to showcase our newly refurbished accommodation, so why not pop along, leave your scarf at the door and enjoy all the Owl and Pussycat has to offer.

Courgette and basil soup with smoked tomato fondue and feta 

Pheasant and ham hock terrine with pear picallili and mustard emulsion

Chermoula spiced hake with butternut, chickpeas and pickled red cabbage 

Aged fillet of South Devon beef with truffled potato, textures of onion and horseradish

Spiced apple pudding with ginger tuille and torched marshmallow icecream

£69.00 per person